Thank you amazing restaurants and customers. See you next year!!!!!
The Sugar Kelp Coop currently consists of two ocean-farmers helping sugar kelp find it's rightful place on local dinner plates throughout the tristate area. We take a cooperative approach to all the stuff that happens once sugar kelp leaves the clean ocean waters of New England; coordinating marketing, product development, and sales efforts in order to create a pathway for emerging seaweed farmers in New England to make it work.
We want more people to love sugar kelp so we decided to work on creating collective channels to help the kelp get to where it needs to go. We are guided by the principals that farmers should make a living wage, that consuming kelp should leave the planet better than before, and that our local region deserves access to this healthy and sustainable crop (and our local waterways deserve to reap the benefits).
Copyright © 2021 New England Kelp - All Rights Reserved.
Thank you for making New England Kelp Harvest Week a kelptastic success! We are already preparing for 2022!